SUNDAY DINNER - 7 November 2010

MENU: Dutch Oven Dinner
Roast Beef, Potatoes, Carrots (Brook do you see this! she LOVES these carrots). Gravy, Rolls, Raspberry Jello+Cream, Ron's recipe for BBQ Pork Ribs. Hot Peach Pie+Ice Cream. Cold Pumpkin Pie+Cream.